The Carducci family



Since 1980, in the heart of the historic centre, as proud heirs of peasant tradition we recount the spellbinding magic of the seasons and finest local products with traditional and creative cuisine. Forgotten flavours embrace new lifestyles, for healthy nutrition inspired by local agriculture and dedicated to the pleasures of good food. With the utmost hospitality, courtesy and quality, every single day we dedicate ourselves to guaranteeing a regenerative ambience, for body and mind.

Iginia, Paolo and Letizia Carducci


Dishes


Attention to ingredients, research and tradition at the table

Gallery



News

July 3, 2019

Rosso Desiderio – Macerata opera festival

Scopri il calendario eventi qui
May 6, 2019

Merenda al museo della scuola P. ed O. Ricca di Macerata per il 7 maggio

May 6, 2019

Festa d’Europa per 8,9,10,11 maggio

 

What they say about us



BUSINESS REVIEWED BY MAJOR FOOD AND WINE PUBLICATIONS
Il Mangiarozzo • Touring Club Italia • I ristoranti de L’Espresso • Gambero Rosso • Osterie d’Italia • Lonely Planet EDT • Rough Guide • Blue guide

HISTORIC COLLABORATIONS WITH
Associazione provinciale cuochi “Antonio Nebbia” e F.I.C. • Associazione Italiana Sommelier – A.I.S. • I.P.S.O.E.A. “G. Varnelli” di Cingoli • Associazione Italiana Celiachia A.I.C.
principali enti ed istituzioni locali